It is one of the rarest of all honeys. Honey lovers enjoy the subtle squash flavor with its warm, earthy taste and notes of black pepper and vanilla. Pumpkin Flower honey is great for canning, cooking, baking, and adds a unique taste treat for sauces, dressings, and marinades. Pumpkin flower honey butter is amazing on cornbread, sweet potatoes, and squash. This honey is delicious in pumpkin pies and pumpkin bread. Many who make mead and craft brews seek out this honey for an unforgettable taste. Oh, and don’t forget your lattes!
Want some recipes using Pumpkin Flower Honey? Message me your address and I’ll send you a PDF with recipes.
~Warning~ Do not feed to infants under 1 year of age.